Sake has been playing such an important role for the folk’s life in Japan since as far as a history book can go back not just as an alcoholic beverage but also as a sacred drink considered to be gifted by the nature gods. It tastes wonderful when you know nothing about it, but it tastes even better when you have the knowledge of it. And that’s what you’ll gain from this firsthand sake experience.
1.Be met by a host who runs the brewery to learn what sake is to the Japanese and how it’s brewed. (20 min.)
2.Watch a video clip that shows how sake is brewed in a traditional way. (15 min.)
3.Go inside the production site to learn how sake is made in a modern way in this facility. (60 min.)
4.Taste sake on different conditions in terms of rice polishing ratio, temperature, aging period and containers. (30 min.)
5.You can buy a bottle of sake brewed at the factory on your way out. (10min.)